Quality Butcher Blades Welded To Length For Your Saw
Quality Butcher Blades Welded To Length For Your Saw
Butcher Band Saw Blades Many options for cutting thawed and/or frozen meats. Scallop Band Saw Blades for a wide range of butcher cutting.
Produced from a specialized steel with a superior tooth configuration, Our butcher blade’s have longer blade life that helps to lower cutting costs while still yielding fast, clean cuts with minimal waste. These features, coupled with precise hardening and a strict length tolerance, provide the blade strength and durability needed to withstand high-volume, heavy-duty bone-in meat processing operations. They’re also incredibly effective at cutting through heavy or dense foam and cardboard products.
Butcher Blades
Recommended cutting applications for Butcher blades:
Beef, Pork, Fish, Poultry, Heavy foam, Polyethylene foam, Plastic, Cardboard tubes, Packaging materials, Bone & tissue processing
Scallop Blades
Recommended cutting applications for Scallop blades:
Medium to High-Density Foam, Memory Foam, Insulation Material, Boneless Meat, Bread, Produce, Rubber, Green Ceramic Material, Transformer Coils, Paperboard, Packaging Film and Coil, Plastic Film, Cardboard Tubes, Fiberglass
